Pine State Biscuits in Review

4.1 stars out of 5

It was too crowded to sit inside, so thank goodness it was sunny! Sorry to those of you who couldn't make it, hope to see you next time...

Have an idea for our next outing? Leave a comment!

02.27.2010 | Pine State Biscuits

For our first outing, I would like to introduce you to none other than Pine State Biscuits - there will be a wait, but it will be worth it.

Pine State Biscuits launched their kitchen at the bustling Portland Farmers Market in spring of 2006. Word caught on about the outdoor baking operation and in early 2008, Walt, Kevin, and Brian opened up a small biscuit shop on Belmont Ave. where folks can enjoy a wholesome breakfast or lunch 6 days a week, rain or shine.

My personal favorite is the egg and cheese, but there are choices to satisfy any taste (Matty once ordered 'The Moneyball' and lived to tell about it).

Also, if you can stand the intensity of Guy Fieri, watch the feature from Diners, Drive-Ins, and Dives.

Saturday, February 27th
9:00 am
3640 SE Belmont Street
Portland, OR 97214